lunch - see maag fried saba i bought this malay fish fry until so ugly but taste just as good as the saba , the fish is quite similar eat it when it is hot, rub with salt, later add some light sauce ( tai hua sauce which is for fish, next time i try the chicken sauce.
after this meal i broke my favourite plate which cost me $13.

porridge with yu tiao, can chye sim ( the stem so big ?) and malay fish.

after lunch i just want to drink a 1/4 to 1/2 small cup of coffee 3 in 1 .

last night dinner.

wu hua rou season with five spice, red yeast, light sauce, pepper, sesame oil, cornflour.

pat with sweet pototoes flour and pan fry till golden brown.

brinjal with mince pork and tow ban jiang, eat until stomach bloated, shld left some for H.

squid with tomatoes very nice watch jet tv ch 832 min chu hao liao li. usually i dont like to cook tomotoes, alway got one but left in the refri very long, boil the tomatoes and peel away the skin

very nice , got not enough for it, i ate almost all by myself, tomatoes i mean, shld cut bigger, too small mei yu hou gan.

tow who with mince pork and tow pan jiang, son said dont like i cook only like outside one !

very hard to please, mine taste so much better !!!!!!!!!!!! and healthy!!!!!!!!!!!!!!!

bittergourd for daughter

cabbage for son.

3 person 3 kind of veg !!!!!!!!!!!!!!!!!!!!!!!! so tiring after cooking all the dishes. Even now tying also feel tired. really cannot overstress my leg and back, like baby need to take extra care.

11th august 2010 wednesday

today i broke my favourite plate which is the most expensive and newest one cake xin, careless and blame on 7 month ? supersition !!!!!!!!!!!

receipe for tomtoes with any kind of seafood.

1. cut a cross on the back of tomatoes and put into boiling water boil for 1/2 mins.

2. put tomaotes into cold water and peel away the skin in the water.

3. cut into 2 ins cube.

4. scald the seafood in the boiling water too.

5. pan fry spring onion and ginger slice till fragrant, add tomaotes sauce and fry till fragrant.

6. add in tomotes and seafood , sugar, salt, sesame oil fry for 2 mins.