Friday, November 5, 2010

dinner - mix veg
kai lan cook in tow who joo.
receipe for mix veg
fry garlic
spring onion
dried prawns
tow kwa (suppose to be pork, friday no meat)
soon
black fungus
chang sauce
tung hoon
sauce and a bit of water
swan
1. fry egg with sauce till fragrant first and chop.
2. fry all indregrient one and one and lastly add egg and sesame oil, in between add wine, pepper.


No comments: