29 th june 2010 tuesday
1. black promfret - deep fry it, add wind, dark sauce, sugar and water, add big chop onion and spring onion.
2.season chicken with salt and pepper. pan fry till cook, add yellow and red pepper, big white onion, can stew tomatoes, sugar 1/4 c of water, cover and boil for 5 to 10 mins, lastly add salt and black pepper.
3.mince pork with egg tow who - fry small onion till fragrant add mince pork (season with sauce, pepper, cornflour and sesame oil ) add water egg tow who, 1 tb oytser sauce, cornstarch, sesame oil and pepper.
No comments:
Post a Comment